Bumbu Rum Company XO Rum 40%

Bumbu Rum Company XO Rum 40%

Bumbu XO Rum is distilled and aged in Panama, where barrel aging has made it a delicious rum. Aromas of toffee, smoked oak, vanilla, orange and spices promise a "zip of heaven" and make you want to taste again and again.

Scent: Here you experience a scent of toffee and toasted oak with notes of vanilla.
Taste: Rich with sweetness from orange peel with hints of coffee and spice.

Enjoy it over ice or warm, depending on what you like. It is a rum that can be enjoyed both ways.

Bumbu's master distiller has made this unique drink from scratch, and waited for 18 years for the first tiny drops to be released. Bumbu XO has rested in used Sherry casks, (these are made from white oak, grown up in Andalusia, Spain) which gives a wonderful and persistent aroma and taste. Bumbu XO is distilled and aged in Panama and the taste is incredibly balanced after the long storage time.

The bottle:

The ultra-heavy glass bottle is a work of art in itself, adorned with a tarnished metal “X” on the front and a map of the Caribbean across the back. The stopper is a favorite part and old fashioned oversized cork stopper - you will hear a festive POP every time you open the bottle.

Panama:

After the great success, Bumbu Original has been joined by Bumbu XO, which is distilled and stored in Panama. As the name suggests, something special has been made of storage. For rum with a delicious flavor profile.

The first original Bumbu rum was distilled in Barbados from sugar cane molasses from 8 different countries in the Caribbean and South America. Distillation takes place in column stills, and the rum is aged for up to 15 years before it is finally infused with natural spices. With the company of Bumbu XO which is distilled and aged in Panama. A rum world that is worth getting to know.